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Barton 22 Quart Pressure Cooker & Canner Steaming and Stewing w/ Pressure Gauge

SKU: 99903
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$9196 $16895

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Customer Reviews

Based on 37 reviews
81%
(30)
19%
(7)
0%
(0)
0%
(0)
0%
(0)
T
T-Love

Awesome

S
Sean

Fastidia hosting and space

P
Paul Kennedy

Nice

B
B. Harper
No Nonsense Pressure Cooker/Canner

This basic canner worked flawlessly, and setting it up out of the box was easy. However, I deducted one star because there were no instructions on how to use the canner. The "Owners Manual" included various warnings and recipes for different items to can, but it lacked instructions on the actual canning process. I had to watch several videos on YouTube to learn how to use the canner. As a newbie to canning, I found it easy to use once I had the guidance.

D
Dan Wilder
An inexpensive PC but needs more weight.

I purchased this PC for mycology purposes. The generous capacity is excellent, and I've been using it on my induction burner without any issues. It would have been a 5-star product if it could reach 15psi out of the box. Fortunately, the pressure gauge seems accurate, and I addressed the issue using magnets and bottle caps. While you can invest an additional $25 in a 5-10-15psi weight, I opted for a more budget-friendly approach. I've been employing this product and method for about a year now, experiencing no contamination in grain or agar and encountering zero issues. I hope this information proves helpful to you.

123
Read All Reviews

Features
  • Easy, confident home pressure canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa
  • Heavy gauge, rustproof polished aluminum, 22-quart Pressure Canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring
  • In addition a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure-locking lid system prevents opening the lid when the cooker is pressurized
  • Racks are included to maximize canning space and to prevent food from sticking to the bottom.
  • Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas
  • Suitable for use on a gas stove, electric stove, induction cooker, and ceramics furnace

Specifications
  • Color: Silver
  • Type: Pressure Canner
  • Material: Polished Aluminum
  • Pressure Release Function: Yes
  • Pressure Release: 13PSI (+/- 5%)
  • Pressure Gauge: 0-20 PSI
  • Capacity: 22-Quart
  • Compatible Heat Source: Gas, Sealed Electric, Ceramic, Induction and Electric Coil 
  • Overall Dimension:19"(W) x 14"(L) x 14-1/4"(H)

Product Content
  • Pressure Canner
  • Rack
  • Manual
View User Guides & Videos

WHAT'S SPECIAL ABOUT THE

Barton 22 Quart Pressure Cooker & Canner

22-quart pressure canner is designed for easy, confident home pressure canning. Use for canning vegetables, meats, poultry, and seafood. Able to use as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Include a built-in Pressure dial gauge registers a complete range of processing pressures for precise canning. Works on gas, electric, and smooth-top ranges.

User Video

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User Guides

99903 User Manual

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Customer Reviews

Based on 37 reviews
81%
(30)
19%
(7)
0%
(0)
0%
(0)
0%
(0)
T
T-Love

Awesome

S
Sean

Fastidia hosting and space

P
Paul Kennedy

Nice

B
B. Harper
No Nonsense Pressure Cooker/Canner

This basic canner worked flawlessly, and setting it up out of the box was easy. However, I deducted one star because there were no instructions on how to use the canner. The "Owners Manual" included various warnings and recipes for different items to can, but it lacked instructions on the actual canning process. I had to watch several videos on YouTube to learn how to use the canner. As a newbie to canning, I found it easy to use once I had the guidance.

D
Dan Wilder
An inexpensive PC but needs more weight.

I purchased this PC for mycology purposes. The generous capacity is excellent, and I've been using it on my induction burner without any issues. It would have been a 5-star product if it could reach 15psi out of the box. Fortunately, the pressure gauge seems accurate, and I addressed the issue using magnets and bottle caps. While you can invest an additional $25 in a 5-10-15psi weight, I opted for a more budget-friendly approach. I've been employing this product and method for about a year now, experiencing no contamination in grain or agar and encountering zero issues. I hope this information proves helpful to you.

123